Taylor's 325th Anniversary Port 75cl

110,00 

This unique blend was created from the extensive reserves of tawny stocks stored in the firm's cellars in Vila Nova de Gaia. Wines intended to age in 10, 20, 30 and 40 year old Tawny batches were carefully selected by Taylor's Head winemaker David Guimaraens and blended to form this opulent and seductive aged tawny.

This opulent and seductive aged tawny is a fitting tribute to Taylor's 325th anniversary and the company's expertise in aging and blending the finest cask-aged ports.

The bottle is based on a unique sealed bottle from the late 17th century, first made around the same time as the founding of Taylor's in 1692. It is the earliest example of an intact bottle bearing the merchant's mark, in this case the symbol ' 4XX' still used as Taylor's trademark to this day.

Description

For many, Taylor's is the most illustrious wine producing house in Port and drinking its wines constitutes the most sublime of experiences.

 

Created more than three centuries ago, in 1692, Taylor's is one of the oldest Port wine trading houses dedicated exclusively to the production of Port wine and, especially, its best styles.

Above all, Taylor's is an independent company in which some family members play leadership roles in all areas of activity. The company's long and uninterrupted family tradition has allowed it to provide continuity and clarity of mission, both essential attributes of any great Port wine house. It also allowed us to improve the skills and knowledge necessary to produce the best Ports, which are constantly refined in light of the experience that is passed from generation to generation.

Taylor's is also respected as a producer of wood-aged Port wines and holds one of the largest reserves of rare cask-aged wines, of which the distinctive aged Tawny Port wines stand out. The house is also known as the creator of LBV (Late Bottled Vintage), a style that the company pioneered and of which it continues to be the main producer.

Successive generations, with their experience, have strived to improve their knowledge and ability to produce increasingly better Port wines.

Based in Porto and the Douro region, the company is involved in all stages of the production of its Port wines, from planting the vineyard and growing the grapes to the elaboration, aging and bottling of wine batches. The family's commitment to the future of Port wine is demonstrated in its dedication to achieving the highest standards in Port wine production, its sustained investment in all areas of the company's operations and, ultimately, its determination to preserve the unique environment of the Douro region through the promotion of sustainable and responsible viticulture.

Additional information

Weight 1,7 kg