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Stroh is a strong spiced rum from Austria. It is available in three variants, Stroh 40, Stroh 60, and Stroh 80. The number represents the percentage of alcohol by volume. The brand started in 1832. The proof versions are rarely drunk, but are used to mix Jagertee or a Flaming B-52 cocktail. Stroh is also an important ingredient in Austrian cakes and pastries.
